The Grange Cellar at the Keilor Hotel offers your guests and yourself the opportunity to have a unique dining experience in a Pre- gold rush cellar over 160 years old sampling a degustation menu expertly created by their Executive Chef. Enjoy intimate dining for 12 guests in the original cellar of this historic hotel whilst being served by your own personal waiter for the duration of evening or luncheon.
The spectacular showcase of award-winning vintage and rare wines available to select from your function is unrivalled. Booking this room allows you the opportunity to select a degustation menu that is an experience of the palate that rivals the finest restaurants in Melbourne that will showcase and complement the fine wines selected to accompany these fine dishes.
Venue Amenities
Cuisines
- Grilled Meats
- Modern Australian
- Pasta
- Seafood
- Steak
Table Sizes
- 0 to 10 Seated
- 10 to 15 Seated
Venue Features
- À la carte
- Bar Mitzvahs
- Bat Mitzvahs
- Birthday Parties
- Business Lunches
- Christenings
- Christmas Parties
- Cocktail Parties
- Corporate
- Degustation
- Engagement Parties
- Fireplaces
- Meetings
- Small Function Rooms
- Weddings
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We visited Keilor Hotel for dinner with family and thoroughly enjoyed the evening. The dining area was comfortable, the meals were generous and full of flavour, and the staff were friendly from the moment we arrived. It had the relaxed feel of a great local pub while still delivering excellent food.
This was our first visit and we’ll certainly be back. The atmosphere was welcoming, the food arrived quickly, and every dish was cooked exactly as expected. The staff were approachable and made the whole experience enjoyable from start to finish. A dependable spot for a relaxed meal.
The menu offered plenty of variety and everyone at our table found something they loved. Service was prompt despite the restaurant being busy, and the team regularly checked that everything was going well. It’s an easy place to recommend whether you’re after a casual lunch or dinner with friends.