In the heart of Adelaide’s CBD, Georges on Waymouth is an undeniable crowd pleaser, continually striving for excellence amongst locals and interstate guests. The dining room is stylish and minimalist with crisp linen tablecloths, high ceilings, and wooden floorboards...
Widely regarded as the pioneers of the wood fire grill, Pony Dining offers an honest flavour driven menu showcasing Australian produce and a carefully crafted boutique selection of wines with a cheeky cocktail list. At the heart of the kitchen, is a signature Argentinean wood fire grill...
Villa D'Este Restaurant was opened in 1994 by Enrico and Elizabeth Moschetti. Enrico Moschetti came to Australia from the North of Italy after extensive travels throughout Europe, owning restaurants in Italy and Scotland.
Dining at Public House is like eating at home with your family and friends. Food cooked with love and passion, to be enjoyed with a great range of delectable wine...
This restaurant is renowned for serving some of Melbourne’s best seafood, executed to perfection by experienced hospitality operators Michael and Fiona Bacash.
Looking to dodge the crowds? Make every guest at the table a VIP. The Defiant duck is one of Brisbane’s best restaurants for large groups...
Open every day till late, Trotters Bistro offers the perfect blend of modern Australian and rustic Italian cuisine that is set to delight your senses and feed your appetite.
Whether you're planning an intimate dinner in the Cellar Room, a pre-wedding brunch, anniversary luncheon, a lavish birthday party or perhaps a cocktail reception - Lake House in Daylesford Victoria can deliever something spectacular for you and your guests.
Sydney's Award-winning est. Restaurant has a truly elegant, luxurious, private and exclusive dining room that accommodates up to eighteen seated guests and features exemplary service, seasonal Australian cuisine in refinement and style.
The Jetty belongs to South Bank’s stunning River Quay dining precinct and is nestled in a riverside nook with spectacular, uninterrupted views across the Brisbane River to the CBD.
The Grange Cellar at the Keilor Hotel offers your guests and yourself the opportunity to have a unique dining experience in a Pre- gold rush cellar over 160 years old sampling a degustation menu expertly created by their Executive Chef
The recently opened Pizzeria Room is the ideal private dining space for cocktail parties up to 80 and seated groups up to 50. Taking pride of place in the setting is an authentic imported Italian pizza oven...
The Royal Mail Hotel is a unique destination set in extensive Australian gardens, with stunning views of the Southern Grampians Ranges in Victoria. Award-winning accommodation, food and wine, corporate event and wedding facilities...
Bistro Felix located in Subiaco embraces the European tradition of constantly changing menus, which reflect the use of seasonal produce, both familiar and rare.
For a diversion from Lygon Street's 'little Italy' sits an institution in Carlton's North with a name worth remembering.
For private events Glass Brasserie has 3 unique exclusive dining room options available to offer Sydney diners. The Chefs Table seating 4 to 8 guests, The Semi-Private table seating 8 to 14 guests and the wine bar seating up to 38 guests or 80 canapé style for larger cocktail parties.
The Lake View Hotel Ballarat offers numerous options to dine and enjoy sharing a meal or drinks with friends and family. The Lake View offers table service in the 100 seat Restaurant and adjoining Private Dining Room for up to 12 guests.
The Firehouse can cater for any style function, celebration, party or meeting with private rooms and areas available to be reserved for 10 – 100 guests.
Situated in the Melbourne CBD just inside the QV building is Orchid Room. An exceptional urban sanctuary in an equally stunning location. The expansive venue caters for all types of events
Hidden down a James Street laneway much like a Middle Eastern Bazaar, Gerard’s Bistro is a secret treasure that offers an indulgent experience for diners.
The Boathouse sits on the banks of the Maribyrnong River; a little oasis of gum trees, sloping grass banks, old river terraces, today it belies its industrial past. Its charming Australian décor features natural radial cut weather boards, a stone fire place...
Renowned for its spectacular 180 degree views of the Swan River, Perth City and Kings Park, The Boatshed Restaurant was built in 1995...
Provenance Restaurant is located at Beechworth Victoria in the old Bank of Australasia, built in 1856 at the height of the gold rush. The dining rooms still display the grandness of that era with 6m ceilings, ornate rosettes and original arched windows.
Pierre’s is an icon as Tasmania’s oldest café! It has undergone many changes since opening its doors in 1956 but maintains its status as a local favourite for dining in Launceston...
Just one and a half hour’s drive from Melbourne in the small township of Yea. In our historic hotel you will find one of the best restaurants in country Victoria and superior accommodation.
Elyros, an ancient city where the principles of health and prosperity were abundant and the cuisine that flourished is our inspiration. After many a journey back to Crete, it became more apparent...
Located in the heart of Collingwood, Saint Crispin’s kitchen, run by chefs Joe Grbac and Scott Pickett, prepares a finely considered contemporary menu that’s amended daily according to nature’s bounty.
Secluded, with dedicated service and a bespoke menu, this private dining room is a sanctuary. These four walls have seen birthdays, business meetings, retirements, and even intimate wedding receptions. If only walls could talk...
The once famous Campari Bistro has been brilliantly rejuvenated, creating a fantastic four level hospitality experience reflecting Melbourne’s diverse restaurant and bar culture.
Bringing the spirit of Spain to life on Smith Street, Collingwood with a menu that celebrates Spanish flavours and tastes. You’ll find classic Spanish favourites alongside new and exciting dishes.
Fondata is the perfect meeting place to celebrate all occasions. Experience seasonal Italian inspired food by the fireplace in our dining room, sip on locally made craft beer
Sean Donovan’s recently refurbished historic hotel has a charming private dining-room that has to be one of Melbourne’s best secrets.
The Mission Rooftop in Prahran is a unique Melbourne rooftop venue. This modern rooftop function space has spectacular city views across Melbourne's skyline, offering a private experience that your guests will never forget.
New Zealand born, Philip Johnson has become one of Australia’s most celebrated chefs.In 1997 he won the Remy Martin Cognac/Australian Gourmet Traveller Restaurant of the Year award for his bistro e’cco...
Located on Bourke Hill in Melbourne’s Little Italy, Bottega’s cosy, welcoming ambience, plush leather seats & soft lighting, has made it a long time favourite haunt for CBD diners.
The Middle Park Hotel offers dining in the bar and restaurant, with seasonal menus championing the best of Victorian produce.
The city of Moreland’s oldest hotel has been transformed into a hidden wonderland, specialising in all things Victorian with 100% local craft beer and wine. Our chef seamlessly mixes the classics with dishes...
Reminiscent of old world Europe, The European mines the traditions of rural France, Italy and Spain. 7.30 to late, breakfast to dinner, 7 days a week, The European serves honest...
Situated in the heritage-listed Taylor-Heaslop building (circa 1889) in the heart of Woolloongabba’s antique and cafe quarter, 1889 Enoteca is an award-winning Brisbane restaurant renowned for serving some of Brisbane’s best Italian cuisine...
At Zonzo, the traditional Italian custom of the ‘shared table’ brings friends and family together to indulge in the very best of authentic Italian cuisine and premium wine.