An Italian favourite with a Contemporary focus on food and style, Sarti is pleased on the announcement of new Head Chef Paolo Masciopinto who will bring creativity and passion to the table.

Numerous settings which can accommodate small to large groups for team building activities, conferencing and beautiful dining experiences.

This restaurant is renowned for serving some of Melbourne’s best seafood, executed to perfection by experienced hospitality operators Michael and Fiona Bacash.

Blackbird Bar & Grill opened its doors in February 2014. It is owned by the Ghanem Group, and it has quickly grown to become Brisbane’s finest restaurant and bar. Blackbird restaurant features river views and two intimate private dining-rooms.

Guildhall is a lovingly restored and artfully decorated event space in the heart of North Fremantle. Whether you’re saying ‘I do’ followed by a sumptuous feast, toasting a special birthday in the private courtyard...

The Station Hotel has earned a reputation for serving the best steaks in the west. Premium, locally sourced steaks are elevated with classic cooking techniques...

Ezard at Levantine Hill is a gastronomic partnership between hatted chef Teage Ezard and Levantine Hill Estate. Levantine Hill is one of the most visually remarkable and exquisite destinations you will ever find.

Estelle Bistro with its modern Australian with a French refinement cuisine is a go-to destination for serious dining...

Located within Sofitel Melbourne On Collins, No35 is an elegant dining destination designed with rich timbers, vibrant tones, Contemporary artworks and breathtaking views of Melbourne.

Fraser's Restaurant Kings Park offers refined Contemporary cuisine, with a focus on using the best West Australian produce that can be sourced.

In the Adelaide Hills Wine Region, yet just 15 minutes from the Adelaide CBD, historic Mount Lofty House is the premier destination for luxury escapes...

The venue can host up to 120 guests seated, or 200 guests for a cocktail function and also welcome small wedding groups; the private dining room seats 20 guests...

Widely regarded as the pioneers of the wood fire grill, Pony Dining offers an honest flavour driven menu showcasing Australian produce and a carefully crafted boutique selection of wines with a cheeky cocktail list. At the heart of the kitchen, is a signature Argentinean wood fire grill...

Vue de monde is a testament to the belief that dining can be a wondrous, unforgettable experience, and pays homage to classical fine dining in a modern context.

Hidden down a James Street laneway much like a Middle Eastern Bazaar, Gerard’s Bistro is a secret treasure that offers an indulgent experience for diners.

The Botanical is a sophisticated restaurant, bar and function venue, situated on the edge of the beautiful Royal Botanic Gardens.

Alchemy Restaurant and Bar is a unique Australian dining experience. Located in a stunning position on the Brisbane River...

Located on Bourke Hill in Melbourne’s Little Italy, Bottega’s cosy, welcoming ambience, plush leather seats & soft lighting, has made it a long time favourite haunt for CBD diners. 

The Bentley Restaurant & Bar features a beautiful private and intimate dining room that can cater for up to 70 seated guests. Complete with a fully equipped AV system and digital projector, available at all times to ensure your presentations look their best.

The Royal Mail Hotel is a unique destination set in extensive Australian gardens, with stunning views of the Southern Grampians Ranges in Victoria. Award-winning accommodation, food and wine, corporate event and wedding facilities...

Red Lantern offers an intimate, private and special dining room with the capacity for 32 guests for a seated lunch or dinner and 45 guests for a cocktail party. Full venue hire is also on offer accommodating 70 guests seated up to 130 for canape' receptions.

With four great private dining rooms on offer, flexible spaces for 20 to 150 guests, Sage Dining Rooms have amazing food and beverage packages ranging from $30 per person canapé and drink packages, set two and three-course menu’s right through to a ten course degustation menu with matching wines.

At Zonzo, the traditional Italian custom of the ‘shared table’ brings friends and family together to indulge in the very best of authentic Italian cuisine and premium wine. 

Located in the heart of Collingwood, Saint Crispin’s kitchen, run by chefs Joe Grbac and Scott Pickett, prepares a finely considered contemporary menu that’s amended daily according to nature’s bounty.

Le Parisien is situated right on Geelong’s Waterfront and gives widespread views of Corio Bay. The building originally being an old boat shed still retains many of its original timber features...

The relaxed elegance of the Montalto Restaurant is set in a striking and harmonious landscape building featuring rammed earth walls, timber frames and rough-hewn floor boards to blur the edges of inside and out, bringing the beauty of the outside in.

New Zealand born, Philip Johnson has become one of Australia’s most celebrated chefs.In 1997 he won the Remy Martin Cognac/Australian Gourmet Traveller Restaurant of the Year award for his bistro e’cco...

David and Roz Chow have gone to great lengths to create not only an aesthetically pleasing ambience but also the best in Asian gourmet cuisine.

O’Connell’s has been at the forefront of pub gastronomy in Melbourne for 140 years. The seasonal restaurant menu offers innovative cuisine while remaining faithful to our pub roots.

Cutler & Co. Dining Room is located in an old metal works factory on Gertrude Street, Fitzroy, Melbourne’s first suburb and industrial area. A recent refurbishment...

In the heart of Adelaide’s CBD, Georges on Waymouth is an undeniable crowd pleaser, continually striving for excellence amongst locals and interstate guests. The dining room is stylish and minimalist with crisp linen tablecloths, high ceilings, and wooden floorboards...

Lord Isles Tavern is a cool new restaurant and bar with loads of features. From an extensive wine list, to craft beers, private dining, to larger functions, this Geelong venue can cater to your needs.

Stefano’s Restaurant is the flagship venue for celebrity cook, microbrewer and restaurateur Stefano de Pieri. This highly idiosyncratic dining venue in Mildura Victoria sprang from the combined vision of Don Carrazza...

Sean Donovan’s recently refurbished historic hotel has a charming private dining-room that has to be one of Melbourne’s best secrets.

Renowned as a fantastic addition to the Bellarine Peninsula with absolutely flawless execution and presentation.

Reminiscent of old world Europe, The European mines the traditions of rural France, Italy and Spain. 7.30 to late, breakfast to dinner, 7 days a week, The European serves honest...

The private dining rooms at The Astor Grill can accommodate up to 55 seated guests or up to 65 for standing cocktail receptions.

The old England Hotel is a multi-award winning Hotel, established in 1848, offering a range of dining and function facilities in a relaxed yet sophisticated atmosphere.

Villa D'Este Restaurant was opened in 1994 by Enrico and Elizabeth Moschetti. Enrico Moschetti came to Australia from the North of Italy after extensive travels throughout Europe, owning restaurants in Italy and Scotland.

Dining in the sky! Boasting breathtaking floor to ceiling views across Melbourne from the top of Eureka Tower this stunning venue is unrivaled.