Discover Ludlow Bar & Dining Room, a spectacularly located Southbank restaurant on the banks of the Yarra. A grotto inspired, uniquely Melbourne drinking and dining destination featuring riverside barbecue and bar, cocktail lounge and dining room.
Numerous settings which can accommodate small to large groups for team building activities, conferencing and beautiful dining experiences.
Lux Foundry is a warehouse cafe in Brunswick, serving lunch and all-day breakfast. Situated just off Sydney Road, Lux Foundry was once home to the Lux Oven Company. Now it's a roomy escape from the hustle of Sydney Road, with soaring ceilings and expansive sun drenched courtyard.
At its soul, the Empress Hotel provides everything you’d wish for from your local pub, a relaxed public bar to share a beer with your friends, dining hall, pool room, beer garden, bottle shop and several functions spaces.
Blackbird Bar & Grill opened its doors in February 2014. It is owned by the Ghanem Group, and it has quickly grown to become Brisbane’s finest restaurant and bar. Blackbird restaurant features river views and two intimate private dining-rooms.
Epocha is set in Montefiore House, a stunning Victorian terrace on the edge of Melbourne’s CBD. The menu offers dishes to share...
Vue de monde is a testament to the belief that dining can be a wondrous, unforgettable experience, and pays homage to classical fine dining in a modern context.
Preserve Kitchen can tailor a large booking to your needs. Catering for groups of up to 60 people with a selection of set menus for you to choose from ranging from $40 – $85pp...
La Camera Italian Restaurant Southgate offers a welcoming environment where you can enjoy authentic, Italian food served by friendly, efficient staff.
Situated over the water at New Quay, Docklands, Berth offers floor to ceiling windows that captures the spectacular city views as well as Etihad Stadium and bay views beyond the Bolte Bridge.
The Middle Park Hotel offers dining in the bar and restaurant, with seasonal menus championing the best of Victorian produce.
Lamont’s Wine Store is a casual, “wine bar meets bistro” in Station Street Cottesloe where you can enjoy a glass of wine, a quick bite or a leisurely meal.
Otto's Sydney restaurant has 4 private and individual dining rooms on offer, catering for 8 to 90 seated guests and up to 150 guests for cocktail party functions.
With a huge kitchen and cocktail bar, The Estate would make any retired captain happy. Graze like Baxter’s stock with spectacular views of Port Phillip Bay, no matter what the weather is doing.
The Roosevelt has two private and exclusive dining rooms seating between 8 to 32 guests or up to 60 guests for a standing cocktail style function.
Vasko boasts a unique family presence and a successful fusion of contemporary cuisine with a strong Mediterranean flavour.
A fine dining restaurant from chef-owners Thomas Woods and Hayden McFarland. Focused on seasonal, produce based multi-course tasting menus.
The Mission Rooftop in Prahran is a unique Melbourne rooftop venue. This modern rooftop function space has spectacular city views across Melbourne's skyline, offering a private experience that your guests will never forget.
Awarded one Chefs Hat by the Sydney Morning Herald Courgette is one of Canberra’s premier fine dining restaurants and proudly offer four beautifully presented private dining rooms for your next group lunch or dinner.
Dining at Public House is like eating at home with your family and friends. Food cooked with love and passion, to be enjoyed with a great range of delectable wine...
The Botanical is a sophisticated restaurant, bar and function venue, situated on the edge of the beautiful Royal Botanic Gardens.
Sydney's Award-winning est. Restaurant has a truly elegant, luxurious, private and exclusive dining room that accommodates up to eighteen seated guests and features exemplary service, seasonal Australian cuisine in refinement and style.
Whether you're planning an intimate dinner in the Cellar Room, a pre-wedding brunch, anniversary luncheon, a lavish birthday party or perhaps a cocktail reception - Lake House in Daylesford Victoria can deliever something spectacular for you and your guests.
In the heart of Adelaide’s CBD, Georges on Waymouth is an undeniable crowd pleaser, continually striving for excellence amongst locals and interstate guests. The dining room is stylish and minimalist with crisp linen tablecloths, high ceilings, and wooden floorboards...
The recently opened Pizzeria Room is the ideal private dining space for cocktail parties up to 80 and seated groups up to 50. Taking pride of place in the setting is an authentic imported Italian pizza oven...
The city of Moreland’s oldest hotel has been transformed into a hidden wonderland, specialising in all things Victorian with 100% local craft beer and wine. Our chef seamlessly mixes the classics with dishes...
Grosvenor Hotel is the place for grass fed beef, cold beer and warm hospitality. Our Bistro is the ideal location to enjoy delicious food created by Head Chef Paul Tyas. This open plan space...
Established in 1868, the Plough Hotel in Footscray reopened its doors in April 2013, after six months of renovation.
At Neighbourhood Wine they believe in seasonality, simplicity and making reference to traditional cooking. Their aim is to take the best produce offered...
A sister venue to the Peninsula’s Southside Social set in the heart of Chapel Street, Windsor. Southside Central will have all the favourites from the Peninsula location and is spread across two levels with an outdoor rooftop.
New Zealand born, Philip Johnson has become one of Australia’s most celebrated chefs.In 1997 he won the Remy Martin Cognac/Australian Gourmet Traveller Restaurant of the Year award for his bistro e’cco...
The Jetty belongs to South Bank’s stunning River Quay dining precinct and is nestled in a riverside nook with spectacular, uninterrupted views across the Brisbane River to the CBD.
Villa D'Este Restaurant was opened in 1994 by Enrico and Elizabeth Moschetti. Enrico Moschetti came to Australia from the North of Italy after extensive travels throughout Europe, owning restaurants in Italy and Scotland.
The Boathouse sits on the banks of the Maribyrnong River; a little oasis of gum trees, sloping grass banks, old river terraces, today it belies its industrial past. Its charming Australian décor features natural radial cut weather boards, a stone fire place...
Widely regarded as the pioneers of the wood fire grill, Pony Dining offers an honest flavour driven menu showcasing Australian produce and a carefully crafted boutique selection of wines with a cheeky cocktail list. At the heart of the kitchen, is a signature Argentinean wood fire grill...
Originally part of the historic Springfield Estate, the Old Cheese Factory allows visitors to step back in time and explore the historic buildings, including the Homestead Café, venue host for weddings and family functions...
Husband and wife team Stephen and Ute Mercer operate Mercer’s Restaurant from this Federation style cottage, surrounded by a wide verandah and a cottage garden, situated in the tree lined gateway to the leafy suburb of Eltham, in Melbourne’s north east.
For over 40 years Il Gambero has been providing diners with some of the best pizza and Italian cuisine Lygon Street has to offer.
Open every day till late, Trotters Bistro offers the perfect blend of modern Australian and rustic Italian cuisine that is set to delight your senses and feed your appetite.