The Boathouse sits on the banks of the Maribyrnong River; a little oasis of gum trees, sloping grass banks, old river terraces, today it belies its industrial past. Its charming Australian décor features natural radial cut weather boards, a stone fire place...
A fine dining restaurant from chef-owners Thomas Woods and Hayden McFarland. Focused on seasonal, produce based multi-course tasting menus.
The Firehouse can cater for any style function, celebration, party or meeting with private rooms and areas available to be reserved for 10 – 100 guests.
Red Lantern offers an intimate, private and special dining room with the capacity for 32 guests for a seated lunch or dinner and 45 guests for a cocktail party. Full venue hire is also on offer accommodating 70 guests seated up to 130 for canape' receptions.
Established in 1868, the Plough Hotel in Footscray reopened its doors in April 2013, after six months of renovation.
Numerous settings which can accommodate small to large groups for team building activities, conferencing and beautiful dining experiences.
This restaurant is renowned for serving some of Melbourne’s best seafood, executed to perfection by experienced hospitality operators Michael and Fiona Bacash.
With four great private dining rooms on offer, flexible spaces for 20 to 150 guests, Sage Dining Rooms have amazing food and beverage packages ranging from $30 per person canapé and drink packages, set two and three-course menu’s right through to a ten course degustation menu with matching wines.
The Farm Eatery is a modern, casual eatery with a purpose-built Experience Centre. Using the freshest ingredients showcased by talented chef Tim Bourke, the Eatery is a truly amazing Barossa Valley experience...
Red Ochre Grill restaurant enjoys one of Adelaide's best city locations. Literally sitting on the water the restaurant has beautiful river views and wonderful night time city views from every seat in the restaurant.
Sydney's Award-winning est. Restaurant has a truly elegant, luxurious, private and exclusive dining room that accommodates up to eighteen seated guests and features exemplary service, seasonal Australian cuisine in refinement and style.
Enjoy classic Bavarian favourites with contemporary Melbourne flair in this re-invented European Beer Hall. Classics such as Wiener Schnitzel, Pork Knuckle & Bratwurst and featuring smoked and slow roasted meats over our wood-fired rotisserie.
The four private dining room options at Mures Upper Deck, Hobart can accommodate between 15 to 150 seated guests and full venue hire is available for 200 guest standing.
The private dining rooms at The Astor Grill can accommodate up to 55 seated guests or up to 65 for standing cocktail receptions.
Husband and wife team Stephen and Ute Mercer operate Mercer’s Restaurant from this Federation style cottage, surrounded by a wide verandah and a cottage garden, situated in the tree lined gateway to the leafy suburb of Eltham, in Melbourne’s north east.
Originally part of the historic Springfield Estate, the Old Cheese Factory allows visitors to step back in time and explore the historic buildings, including the Homestead Café, venue host for weddings and family functions...
At its soul, the Empress Hotel provides everything you’d wish for from your local pub, a relaxed public bar to share a beer with your friends, dining hall, pool room, beer garden, bottle shop and several functions spaces.
In the heart of Adelaide’s CBD, Georges on Waymouth is an undeniable crowd pleaser, continually striving for excellence amongst locals and interstate guests. The dining room is stylish and minimalist with crisp linen tablecloths, high ceilings, and wooden floorboards...
At Fernando’s Italian Restaurant, offer Sydney diners 3 exclusive dining areas to hire for both sit down events or cocktail parties. Spaces accommodate from 40 to 150 guests for seated functions and up to 180 guests for large canapé events.
Awarded one Chefs Hat by the Sydney Morning Herald Courgette is one of Canberra’s premier fine dining restaurants and proudly offer four beautifully presented private dining rooms for your next group lunch or dinner.
Olivette Restaurant is located on Nepean Highway, Frankston. Their menu offers a wide range of Italian and Pasta specialties...
Henry’s is the latest acquisition of the Social Hospitality Co, offering lovers of fine produce a great selection of Tasmanian wines, whiskey, local brews and an ever-evolving tasting menu...
The Middle Park Hotel offers dining in the bar and restaurant, with seasonal menus championing the best of Victorian produce.
Bluetrain has been Melbourne's meeting place for over 20 years, thousands have passed through our doors and enjoyed a definitively Bluetrain experience.
The Private Dining Room offers a more intimate space for smaller scale events and can accommodate up to 28 guests seated and up to 40 guests cocktail style.
The relaxed elegance of the Montalto Restaurant is set in a striking and harmonious landscape building featuring rammed earth walls, timber frames and rough-hewn floor boards to blur the edges of inside and out, bringing the beauty of the outside in.
An Italian favourite with a Contemporary focus on food and style, Sarti is pleased on the announcement of new Head Chef Paolo Masciopinto who will bring creativity and passion to the table.
Ezard at Levantine Hill is a gastronomic partnership between hatted chef Teage Ezard and Levantine Hill Estate. Levantine Hill is one of the most visually remarkable and exquisite destinations you will ever find.
Epocha is set in Montefiore House, a stunning Victorian terrace on the edge of Melbourne’s CBD. The menu offers dishes to share...
Established in 1999, Enzo’s Ristorante and Pizzeria has been accommodating guests since 1999. From our humble beginnings at our trattoria-style restaurant up the road, to the historic building we’ve resided in since 2011 in the heart of Hindmarsh...
The Mission Rooftop in Prahran is a unique Melbourne rooftop venue. This modern rooftop function space has spectacular city views across Melbourne's skyline, offering a private experience that your guests will never forget.
Just one and a half hour’s drive from Melbourne in the small township of Yea. In our historic hotel you will find one of the best restaurants in country Victoria and superior accommodation.
At DiCasa, we are heavily produce and service driven, sourcing the best products from local businesses and processing from scratch to create the best possible European cuisine.
The Graham's passion for good food and wine make it a food-lover's haven in vibrant Port Melbourne. They offer sophisticated dining...
At Zonzo, the traditional Italian custom of the ‘shared table’ brings friends and family together to indulge in the very best of authentic Italian cuisine and premium wine.
Centrally located on Hutt Steet (in the Adelaide CBD) Chianti is at the most a 10 minute taxi ride from any of Adelaide's International hotels and provide's their patrons an elegant dining experience in the friendly warmth of a classic Italian family trattoria.
Positioned at the Paris End of Collins Street and next door to Melbourne’s Regent Theatre, this premium restaurant offers an amazing seafood experience!
A cosy room featuring a large boardroom table, perfect for small dinners and meetings.
O’Connell’s has been at the forefront of pub gastronomy in Melbourne for 140 years. The seasonal restaurant menu offers innovative cuisine while remaining faithful to our pub roots.
At Bar Lourinhã, they believe true hospitality comes from the heart. Their passion is sharing their love of good Mediterranean food, wine and cherished memories.